Malted Barley (Extracted Solids) 39%, Sugar, Wheat Flour (27%) , Milk Solids (14%), Minerals, Wheat Gluten (2%), Emulsifier, Acidity Regulators, Salt, Vitamins, Protein Isolate.
How To Use
Take 200 ml of hot or cold, milk or water. Add 3 heaped teaspoonfuls (2gms) of Horlicks. Stir quickly to mix well. Add little sugar if required.